Our branches serve three meals—breakfast, lunch, and dinner—and their menus may vary based on location and the preferences of our regular guests.
Vegan Menu
Vegan Menu
Porridge - VGN
Oats, soy milk, molasses, cinnamon, banana, peanut butter, flaxseed, powdered pistachios, blueberries, strawberries, poppy seeds, roasted pumpkin seeds
Vegan Mozzarella & Cheddar Cheese Toast
Sourdough bread, vegan mozzarella and cheddar cheese, olive paste, homemade tomato & pepper paste, and tomatoes flavored with fresh thyme
Falafel Balls - V
with guacamole
Hummus & Guacamole - VGN
A spoonful of fries on the side
Falafel Wrap - V
Tortilla bread, hummus, guacamole, iceberg lettuce, carrots, purple and white cabbage, cucumber, pesto, the house sriracha sauce (spicy), fresh herb salad with sumac, cilantro, french fries, peppers and German pickled cucumbers
Falafel Burger - V
The house-made brioche burger bun with vegetable falafel patties, hummus, the house sriracha (hot) sauce, purple onion, iceberg lettuce, fresh tomato, pickled peppers and thin fries
Vegan Cheeseburger
Vegan burger patty, pickled cucumber, vegan burger bun, finely chopped shallots, vegan cheddar cheese, vegan mayonnaise & the house sriracha sauce (spicy), thin fries on the side
Vegan Quinoa Vegetable Salad
Arugula, pumpkin, roasted colorful capia peppers, roasted beets, zucchini, radishes, chickpeas, raisins, guacamole, pomegranate seeds, roasted hazelnuts, the house vinaigrette & pomegranate syrup
Vegan Meatball Salad
Vegan grilled meatballs, baby spinach*, lettuce, fresh mint, dill, pomegranate seeds, tomatoes, cucumbers, pickled peppers, oil & lemon vinaigrette, pomegranate syrup * Served with purslane depending on the season.
Falafel Bowl - V
Falafel balls, iceberg lettuce, carrots, cucumber, purple & white cabbage, hummus, the house sriracha (hot) sauce, guacamole, fresh herbs with sumac & red onion, oil & lemon vinaigrette
Vegan Pasta
Spicy cherry tomato penne sauce, truffle oil, parsley, black olives
Vegan The House Kebab
Vegan meatballs, sourdough bread pieces, tomato sauce, parsley & oregano, Mexican salsa
Vegan Asıan Meatball Bowl
Vegan meatball pieces flavored with a spicy sweet Asian sauce, steamed basmati rice, homemade cucumber and ginger pickles, sautéed spinach, carrots and mushrooms, roasted sesame seeds, finely chopped green onions
VGN – Fresh herb salad wıth sumac & red onion
VGN – Sautéed seasonal vegetables wıth cajun spıces
The house sautéed zucchini, eggplant, green beans, red and yellow capsicum with sriracha sauce (hot) and cajun spices…